Dec 2nd
Greenhouse organic production... growing Over twenty years of uninterrupted increments in the organic food production in Europe. This is the status of a still promising branch of agro-business. Production in greenhouses covers a nominally small percentage but returns high productivity especially in out-of-season crops. Read More Over twenty years of uninterrupted increments in the organic food production in Europe. This is the status of a still promising branch of agro-business. Production in greenhouses covers a nominally small percentage but returns high productivity especially in out-of-season crops. Most Countries have specific rules for production in greenhouses, and the rules can make harder to compete with non-organic production and quality levels. Within the European Cooperation COST Action FA1105, named BioGreenhouse, the actors are called to coordinate their research about organic greenhouses, sharing their experience and their agenda. from the web:BioGreenhouse COST action